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Marinot Verdun ' Les Quatre Fils Aymon Rosé ' Titel:Default Title The success of Schäfer-Fröhlich is

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The success of Schäfer-Fröhlich is great

Fun fact: Fermentation is carefully monitored and tasted daily to determine the pressing day

the vineyards were almost entirely replanted with grapes

Description: Aged for 5 months in old wood

10 ha Chenin Blanc in Vouvray en de overige 7 ha zijn aangeplant met Sauvignon

Marinot Verdun ' Les Quatre Fils Aymon Rosé ' Titel:Default Title The success of Schäfer-Fröhlich isMr. Marinot was an 'ancien brande vignier'; in his younger years, he traveled through the Cte Chalonnaise with his 'alambic' to distill marc de Bourgogne for winemakers. In doing so, he knew the region like no other and built relationships for his later career as a merchant. His son Jacques is now following in his footsteps. In the Burgundy region from Mercurey to Santenay, he buys wine from predominantly small farmers, made from Chardonnay and Pinot

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