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Prep Time: 5 minutes Total Time: 5 minutes Yield: About 1 cup (8 servings) Category: Dressing Cuisine: American Diet: Dairy-Free, Gluten-Free Ingredients cup neutral oil (canola, avocado, or light olive) cup apple cider vinegar 3 tbsp honey 2 tbsp fresh orange juice tsp orange zest 1 tbsp grated onion (grate it, dont chop it) 1 tsp Dijon mustard 1 tbsp poppy seeds tsp salt Instructions Grate the onion over a bowl on a microplane, catching the juice
Examples of how WCHE has activated resources in the community include: Walk-up, pop-up family COVID-19 testing : With the support of community partners, Wellstar conducts free walk-up, pop-up family testing at churches and school lunch pick-up sites and distributes safety kits in English and Spanish
Finding a salad dressing thats both healthy and flavorful can be tough
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