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Plus, with the mayo, sour cream and heavy cream, you are adding a lot of heathy fats to your meal
Round 5: Ch 3 (or work the beginning tr of your choice), 4 tr in same sc, *ch 3, sc in center tr of 5-tr group, ch 3, 5 tr in next sc, rep from * to 5-tr group before first marked sc, ch 3, sc in center tr of 5-tr group, ch 7 (15, 15), sk 2 (3, 3) marked sc, **sc in center tr of next 5-tr group, ch 3, 5 tr in next sc, ch 3, rep from ** to 5-tr group before next marked sc, sc in center tr of next 5-tr group, ch 7 (15, 15), sk 2 (3, 3) marked sc, sc in center tr of last 5-tr group, ch 3, sl st to top of first tr of 5-tr group and [sl st in next tr] 2 times
This recipe yields about 1 cups of dressing (24 servings of 1 tbsp).
Either way, it's sure to impress
In a large bowl, crumble up the cornbread and set aside
