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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Pay in 4 interest-free payments of $7.19 Learn more
Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
It epitomizes a feel of handmade tradition with modern luxury, classic enough for formal occasions, yet still professional

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Ingredients Chicken: 400g/14 oz chicken breast (2 pieces) 1/4 tsp cooking/kosher salt 1/4 tsp black pepper Cobb Salad: 200g/7oz streaky bacon strips 4 x 9 minute boiled eggs , quartered 12 cups cos / romaine lettuce (1 large head, 2 small), chopped (or other crispy lettuce) 2 large tomatoes , cut into 8 wedges then halved (or 250g/8oz cherry tomatoes halved) 2 avocados , cut into large pieces 200g/7oz gorgonzola dolce (my favourite) or roquefort (traditional), crumbled (or other blue cheese Note 1) 2 tbsp chives , finely chopped Dressing: 1 tbsp dijon mustard 5 tbsp extra virgin olive oil 5 tbsp apple cider vinegar (sub white wine or red wine vinegar) 3/4 tsp cooking/kosher salt 1/4 tsp black pepper 2 tbsp eschallot (US: shallot), very finely minced 1/2 tsp white sugar Instructions Dressing: Shake ingredients in a jar

Think elegant, sophisticated, and classy

For more information, menus, pricing, or to book reservations at Marquee New York, visit www.alwaysthevip.com/marquee-new-york At Marquee New York, liquor bottle prices start at $650 and champagne bottles start at $575 each

Yuzu: Zest and juice bring a head-turning perfume
