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classic black, crisp white, endless twirls
Gold dress when teamed with the white clutch makes you look chic and sexy
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Ingredients 1 small shallot (or one lobe of a large), peeled, cored and quartered 1/3 cup extra-virgin olive oil 1/4 cup cider vinegar 2 teaspooons Dijon mustard 2 teaspoons honey 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper Instructions Puree shallot, oil, vinegar, mustard, honey, salt and pepper in a blender or mini prep or with an immersion blender in a large cup until smooth, about 30 seconds
But Im sure Ill get plenty of wear out of it when Summer arrives (assuming it does) and I can substitute boots for sandals
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