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The lightly sweet and tangy lemon buttermilk dressing is easy to make and delicious
The result is a fresh, creamy green sauce that proves you don't need cream or mayo to make a rich crema
Where to use Ladolemono: Here are the most popular recipes you can drizzle this Greek lemon sauce over: Mediterranean orzo pasta salad Oven baked swordfish Best Pearl couscous salad recipe (with feta) Mediterranean Pasta Salad with Beans Easy Greek sea bream recipe (Tsipoura)
You can make this dressing in advance and refrigerate it for up to a week until ready to serve
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