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Apple Dijon Dressing 2 teaspoons apple cider vinegar 1 tablespoon dijon mustard 4 tablespoons maple syrup teaspoon sea salt 4-6 tablespoons water or olive oil Instructions In a large salad bowl, place your chopped kale and shredded cabbage.6 cups curly kale, 1.5 cups green cabbage Make the apple dijon dressing: In a small mason jar or bowl, add apple cider vinegar, dijon mustard, maple syrup, salt and water
Make It Vegan: You can definitely make this stuffing vegetarian by using veggie broth, or go further and make a vegan recipe with your favorite egg substitute and plant-based butter
If youve been following along via instagram (and the blog), then Im sure youve already picked up on how much I love them by the sheer frequency at which I wear them.which is WAY TOO much
Fabric weight is another key factor
fresh lemon juice you can use apple cider vinegar in place of the lemon juice
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