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Ingredients You'll Need 1 pound ground beef 2 tablespoons taco seasoning cup water 1 large head of iceberg lettuce 2 large Roma tomatoes 2 large avocados 4 green onions 15-ounce can chili beans, drained and rinsed 1 cup Mexican-style shredded cheese 10 ounces Catalina salad dressing cup Nacho Cheese Doritos, crushed Ingredient Notes That Make This Taco Salad Better Ground beef: It gives the salad that classic taco flavor and adds a ton of protein to the recipe
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Make ahead option This balsamic vinaigrette salad is great for meal prep
Halberstam, David
