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HOW TO STORE This homemade Italian dressing mix will last for up to 6 months when stored in a cool dark place without the liquids added

NOTES Make-Ahead Tips - Prep all the veggies and dressing ahead of time

The fit will depend on the silhouette

This recipe uses 2 tsp of Dijon mustard in total which is well within the recommended serving size

Its beauty lies in its details and simplicity